Description
Wine Stabiliser
Wine Stabiliser is used to stop secondary fermentation in wine. Add 1/2 a teaspoon per 5 litres of wine after treating with a Campden Tablet.
Ingredient: Potassium Sorbate
Wine Stabiliser
$7.10
Wine Stabiliser is used to stop secondary fermentation in wine.
- 50g
In stock
Additional information
| Weight | .06 kg |
|---|---|
| Dimensions | 9 × 2 × 16 cm |
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