Description
Weyermann Melanoidin
(EBC): 60 – 80
Raw Material: Barley
Malted: Yes
Weyermann Melanoidin
$0.10 – $32.35
Weyerann Melanoidin can be used to intensify and stabilise the tasting profile of flavour in beer.
Sensory: pronounced honey and biscuit notes. Highly malt-aromatic.
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Amount | 10 GRAMS, 500g, 1KG, 5KG, 25KG |
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