Description
Alcotec Distillers Rum Yeast
Alcotec Distillers Rum Yeast contains both the yeast strain to best promote the fine flavours from your raw materials and the enzyme needed.
Instructions:
Pepare 21L of water at 35 degrees. Add 2kg of molasses and 4.5kg of sugar, mix until completely dissolved. Add Alcotec Distillers Rum Yeast, let ferment for 7 days. Ambient temperature ideal 22-28 degrees, max 35 degrees. Using molasses will result in heavy foaming, cover loosely, don't use airlock.
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